Easy-peasy dish is a culinary blog from a quintessentially French mother with French accent! This blog offers different easy tasty food recipes for very busy people with a wow factor that will impress your partners, friends, family and guests.
Dessert doesn’t need to be complicated to be memorable, my chocolate and apricot jam moelleux is your new go-to for sweet simplicity! A Sweet joy: Chocolate and Apricot Jam Moelleux This afternoon, I found myself craving a little treat to accompany tea with friends. I did not want anything too elaborate, just something simple yet […]
Add to your easy-peasy French baking repertoire, the simplicity of my delicious apple with orange blossom cake… The story behind this enchanting cake At the heart of my culinary endeavours, amidst the bustling streets of London, I created a recipe that forever holds a place in my repertoire: the apple with orange blossom cake. […]
Have you ever tried a quatre-quarts cake from Brittany? A delicious ode to timeless French cooking tradition! Capturing Brittany in every bite Imagine a cake that, with each bite, encapsulates the very essence of my beloved France. That is precisely what the quatre-quarts cake offers, an edible journey through the heart of French tradition. Enter […]
Don’t miss the chance to experience the Mediterranean’s aromatic treasures in every forkful of my honey, almond and orange flower water cake! Aromatic Elegance: The Mediterranean Cake Allow me to regale you with the delightful tale of a confection that graced my palate and those of my cherished guests: the Honey and almond Cake. With […]
There’s no better way to explore French culinary traditions than by baking this beloved Grimolle Poitevine apple cake. Give it a try! Grimolle Poitevine: A Delicious Apple Cake from the Heart of France Welcome to the picturesque Poitou region of my beloved France, known for its stunning countryside, rolling hills, and delectable cuisine. Poitou […]
Speculoos spread cake recipe Who does not like this yummy spread made with speculoos biscuits? I love to cook with the biscuits as well but the spread adds a little bit of moistness which is soooo good! The moelleux I propose to you may be a nice treat for your children after a long day […]
Have you ever tried the French delicacy called “Perigourdin” ? A slice of Périgord, where walnuts steal the show. A Journey to the Heart of Périgord Oh miam, miam! Join me on my culinary voyage, one that carries us to my South West, my beloved home turf. Here, amidst rolling hills, quaint villages, and the […]
Master Pierre Hermé’s Lemon Cake: A Must-Try for Lemon Lovers I should have put it ZE lemon cake actually! Yes, because this one from the Master Pierre Hermé is a must for lemon cake lovers. I have never tasted such a good gâteau au citron before. It melts in your mouth and leaves you wanting […]