March 1, 2021
CULINARY TOUR DE FRANCE – RHÔNE-ALPES – (AUVERGNE)
Auvergne-Rhône-Alpes is a region in the south-east of central France which is the result of the merger of Auvergne and Rhône-Alpes. The region covers an area of more than 69,711 km2, which makes it the third largest region in metropolitan France, the second after Île-de-France. It is made up of 12 departments and a local […]