Easy-peasy dish is a culinary blog from a quintessentially French mother with French accent! This blog offers different easy tasty food recipes for very busy people with a wow factor that will impress your partners, friends, family and guests.
Do you know the Fourme d’Ambert ?It is a kind of blue cheese, French from Auvergne obviously, but sweeter than its cousin the Roquefort. In addition, if you wish a bit of history in your plate, it is the oldest French cheese back from Roman time ! So imagine if you pair this gem […]
From Necessity to Delight: The Birth of a Classic Dish Please find a dish that is both simple and sophisticated – the Salmon Gratin with Fourme d’Ambert cheese. Born out of necessity, this dish is a true testament to the creativity and resourcefulness of home cooks. When faced with limited ingredients (during Covid pandemic), […]