PAIN D’EPICES WITH ONION CHUTNEY AND BLEU DES CAUSSES CHEESE
Ah, the pain d’épices, the smell of it send me directly through Christmas time at different ages of my childhood… In France, you find them a little bit everywhere. Pain d’épices is used with foie gras and lots of christmassy ingredients… Here in London, it is not that easy. ;) So I brought several from […]