December 15, 2020
SMOKED SALMON WITH GUACAMOLE AND LEMON SORBET
This is a supersonic starter. Which is absolutely perfect when we are in a hurry, when we are tired, when we do not want to cook, etc… In addition, between you and I, it could be a perfect starter for your Christmas meal… You not really need to cook, you just have to assemble ingredients to form a starter.. Great! Life is good isn’t it?
Wine pairing : Pinot Auxerrois (White) from Alsace.
SMOKED SALMON WITH GUACAMOLE AND LEMON SORBET
Serves 2
2 smoked salmon slices
2 scoops of lemon sorbet
2 generous tbsp of guacamole homemade or not (recipe HERE)
On 2 lovely plates, put 1 slice of salmon.
Add on top of it 1 spoonful of guacamole.
Place next to the salmon 1 scoop of lemon sorbet.
It’s ready!
Saumon fumé, guacamole et sorbet citron
Pour 2 personnes
2 tranches de saumon fumé
2 boules de sorbet citron
2 généreuses CAS de guacamole (recette ICI)
Sur de jolies assiettes, disposez les tranches de saumon.
Rajoutez par-dessus 1 jolie cuillerée de guacamole.
Placez à coté du saumon, 1 boule de sorbet.
C’est prêt !
